All Culture Posts


Culture

Days Of Christmas Past

Actress Molly Weir wrote this piece for us in 1968 on “those hard-up wonderful Christmases” of her childhood – less extravagant, but no less cheerful   When we were children it was the […]

Culture

Tom Weir | West Highland Magic Part Six

Tom Weir’s feature on discovering a “passport to wonder” through the West Highland Railway line, republished from a 1960s issue of The Scots Magazine   Part One     Part Two Part Three  […]

Recipes

Creamed Sprouts

This recipe will sway the staunchest of sprout-haters!   Donald McInnes, Executive Head Chef at Ingliston Country Club, gives a new twist to the most controversial of Christmas vegetables…   Ingredients […]

Recipes

Slow-cooked Borders Beef

Fed up of turkey? This beef recipe makes a perfect alternative for special occasions   Ingliston Country Club, near Glasgow Airport, will cater for more than 200 people on 25 […]

Culture

Tom Weir | West Highland Magic Part Five

Tom Weir’s feature on discovering a “passport to wonder” through the West Highland Railway line, republished from a 1960s issue of The Scots Magazine   Part One     Part Two Part Three  […]

Culture

Tom Weir | West Highland Magic Part 4

Tom Weir’s feature on discovering a “passport to wonder” through the West Highland Railway line, republished from a 1960s issue of The Scots Magazine   Click here for part one Click here […]

Culture

Tom Weir | West Highland Magic Part 3

Tom Weir’s feature on discovering a “passport to wonder” through the West Highland Railway line, republished from a 1960s issue of The Scots Magazine   Click here for part one Click here […]

Culture

Tom Weir | West Highland Magic Part 2

Tom Weir’s feature on discovering a “passport to wonder” through the West Highland Railway line, republished from a 1960s issue of The Scots Magazine   Click here for part one   The […]

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