All Posts By Kim Kjaerside


Community

Black Bun Recipe

Black bun is a type of rich fruit cake completely covered with pastry. It was originally eaten on Twelfth Night in Scotland but is now more associated with Hogmanay. It’s also […]

Community

Our January Issue 2015

And we’re into our 2016 issues already! How time does fly… We have great plans for content this year, and our January issue gets us off to a cracking start […]

Outdoor Scotland

Cash Boost For Tom Weir’s Rest

Exciting new plans for Tom Weir’s Loch Lomond Wonderland following £10,000 cash boost The Heritage Lottery Fund has awarded the Friends of Loch Lomond and The Trossachs group £10,000 towards development of […]

People

Tom Weir | Life in the Wilderness

  Author and naturalist Mike Tomkies took our Tom eyrie-checking and to experience the life in the wilds… Just now and then you read a book by an adventurous man which […]

People

Tom Weir | In Border Country

In this column Tom discovers the wealth of history and remarkable landscape to stravaig in the Scottish Borders As the roads get faster, that gentle country of the Borders seems […]

What’s On

Sounds of the Neighbourhood

Glasgow’s Hotel Indigo present their Sunday Socials with Edith Bowman, Mylo and plenty of cocktails… No Sunday is complete, in my opinion, without a roast dinner, good company, a wee tipple […]

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