Hannah McLaren

I've worked at DC Thomson for six years! I began as an intern at My Weekly and The Scots Magazine, which was extended by a few months to help out at The People's Friend. I then covered maternity as Celebrity Editor for My Weekly, before I became Multimedia Journalist at The Scots Magazine. Currently I'm writing digital content across each title.

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More Recipes

Vegan Haggis Recipe

Jackie Jones, author of The Scottish Vegan Cook Book, has a huge selection of recipes for delicious vegan versions of traditional Scottish dishes, such as this vegan haggis.

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